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Craft Beer & Seltzer On Tap

Rauchbier 

Crisp and smoky German Amber Lager made with 1/3 each Pilsner, Munich and Beechwood Smoked Vienna malts from Weyermann malting. Hopped with German Spalter Select for balance and mouthfeel. This is a lovely introduction to Smoked (Rauch means smoke) beers if you haven't tried one before. Trust us, by the 3rd pint you won't notice the smoke. 6%

Chamomile Blonde 

A Blend of light and flavorful malts intertwine with the herbal and floral character of Chamomile to create a unique and refreshing blonde ale. 6.3%

Padre SD Pilsner 

Combining German-grown barley with Mosaic hops in the kettle and Whirlpool to blend old world pale lager with a west coast pils base. Fermented cool with German Lager yeast and dry hop with that same delicious Mosaic at the tail end of fermentation to create a crisp and easy gulping pilsner bier with just the right amount of hop character. 5.9%

Festbier

Amber Lager made with German grown Pilsner, Vienna and Munich malted barley. Noble hops Spalter Select lend balance and mouthfeel to this lovely beer that is the perfect transition from Summer to Fall

Hazy IPA 

Smooth and tropical IPA made with North American grown Pilsner barley, plus wheat and oats. A heaping amount of Southern Cross hops from New Zealand lend a punchy hop character that carries through the entire sip. 7.2%

Electric Blues IPA

Old school C-hops meld with a lean and light colored body to celebrate the past and present of San Diego Style IPA. Resiny and delicious. 7.6%

White Sage IPA

We source fresh white sage (Salvia Apiana) from a friend who honorably harvests just enough to bring a unique character to this local favorite brew. Lemon-citrus forward Cascade hops and piney CTZ hops brighten and compliment the earthy sage in the aroma and flavor, which is supported by a malt bill of 2-row barley, oats, wheat and a bag of Munich malt. 7%

POG/Raspberry Seltzer 

Crisp and slightly sweet hard seltzer flavored with Passionfruit, Orange, Guava and Raspberry. Refreshing! 6%

Unless noted, all beers are treated to reduce Gluten